This booklet aims to give the hospital caterer a simple nutritional guide to menu planning and to show modifications necessary for the usual therapeutic diets.
The object of this booklet is to explain in simple terms what it is that special diets set out to do and to explain the ways and means of providing them. It is hoped that it will prove useful to ward sisters and all concerned with catering in hospitals where ...
This booklet gives recipes for `light diets' for patients in general hospitals and stresses that those responsible for the catering should plan menus for light diets with as much, if not more, care than for full diets.
This booklet gives recipes for 'light diets' for patients in hospital and stresses that those responsible for catering should plan menus for light diets with as much, if not more, care than for full diets.
The object of this book is to make the task of providing special diets easier by explanations, in simple terms of what these diets set out to do and of the ways and means of providing them. The publication is intended for ward sisters and all concerned with catering in ...