Setting standards, measuring performance and programming remedial action are prime functions of management. They are not, however, those which are generally applied to feeding patients in hospitals. This account of a study undertaken into means of providing hospital management with such information will, it is hoped, be welcome at the ...
This menu book is designed to help those who are responsible for planning menus in convalescent homes. It consists of 52 ruled pages, one for each week of the year, on which menus may be planned and recorded. In the introduction there are one or two suggestions for planning menus, ...