This booklet is for wardens and matrons who are catering for elderly people in residential accommodation and who seek guidance about changes in diets which may be necessary. The first few paragraphs are concerned with general principles of feeding elderly people, and the remainder of the booklet gives more detailed ...
This is a report from the Fund's Committee on Hospital Diet, who carried on the work of the original sub-committee who had produced the original memorandum on hospital diet. It is clear from the information gained by the Committee that, in many hospitals, those responsible for feeding the patients and ...
In 1943 the Fund published a memorandum on hospital diet. It aroused wide interest not only in hospital circles but elsewhere. The demand for copies and the large volume of correspondence that the memorandum produced gave clear indications that the subject was causing many people considerable anxiety. The need for ...