Index Catalog // The Kings Fund Digital Archive

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Sustainable food and the NHS.

Hospital accreditation programme : organisational standards and criteria

Organisational audit (Accreditation UK) : standards for an acute hospital

Better food for patients : an investigation of ways of improving food services to pati...

Report prepared for the Royal Masonic Hospital

Report on existing catering services and recommendations for future development, prepa...

St. Helier Hospital : centralisation of staff dining services

Report on provisions costs at the Hammersmith Hospital, prepared for the Board of Gove...

Report on cost of the catering service in small hospitals...prepared for West Cornwall...

Crockery washing : incorporating detergent dispensers